Peeking inside a Peking duck restaurant bringing China’s best cuisine to Auckland

With a 151-year legacy, there’s little wonder chef Yue Li’s duck tastes as good as it does.

from Ellie NZ Rss http://www.stuff.co.nz/life-style/food-wine/74092564/Peeking-inside-a-Peking-duck-restaurant-bringing-Chinas-best-cuisine-to-Auckland

from
https://ellieplume83.wordpress.com/2017/05/04/peeking-inside-a-peking-duck-restaurant-bringing-chinas-best-cuisine-to-auckland/