For years The Spiaggia Cookbook has lain on my kitchen bookshelf, its recipes for lobster, truffles and osetra caviar more aspired to than used.
from Ellie NZ Rss http://www.stuff.co.nz/life-style/food-wine/98315434/Restaurant-review-Eclectic-offerings-at-Egmont-Street-Eatery
from
https://ellieplume83.wordpress.com/2017/11/01/restaurant-review-eclectic-offerings-at-egmont-street-eatery/
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