Butter isn’t hard to make, but is it worth it?
Many might think so now that a 500g block from the supermarket costs close to $6 in cities and over $9 in outlying areas.
But one of the key tricks to really good DIY butter is using cream that has a high enough fat content.
from Ellie NZ Rss http://www.stuff.co.nz/life-style/food-wine/food-news/99057979/Making-your-own-butter-doesn-t-make-sense-as-a-money-saver
from
https://ellieplume83.wordpress.com/2017/11/20/making-your-own-butter-doesnt-make-sense-as-a-money-saver/
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