Aromatic, smoky, sweet and spicy, jerk chicken is a Jamaican barbecue tradition. Serve these finger-licking skewers with pieces of fresh mango, black beans, a scattering of spring onions, fresh coriander and lime wedges for squeezing.
from Ellie NZ Rss http://www.stuff.co.nz/life-style/food-wine/recipes/89487613/Recipe-Jerk-chicken-skewers

from
https://ellieplume83.wordpress.com/2017/02/20/recipe-jerk-chicken-skewers/
No comments:
Post a Comment