Saturday, 17 September 2016

Science uses bacteria to make chocolate taste better

Somewhere in the South Island, chocolate as we know it is getting a molecular make-over. 

from Ellie NZ Rss http://www.stuff.co.nz/life-style/food-wine/food-news/84051359/Science-uses-bacteria-to-make-chocolate-taste-better




from
https://ellieplume83.wordpress.com/2016/09/17/science-uses-bacteria-to-make-chocolate-taste-better/

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