Thursday, 22 September 2016

Auckland bakery Amano in Britomart mills its own flour for better bread

A hip Auckland bakery is taking a step back in time and milling its own flour for the sake of better bread.

from Ellie NZ Rss http://www.stuff.co.nz/life-style/food-wine/food-news/84486448/Auckland-bakery-Amano-in-Britomart-mills-its-own-flour-for-better-bread




from
https://ellieplume83.wordpress.com/2016/09/22/auckland-bakery-amano-in-britomart-mills-its-own-flour-for-better-bread/

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