There’s more to butter than cream and a little elbow grease. There is the process, from udder to churn, and there’s the history.
from Ellie NZ Rss http://www.stuff.co.nz/life-style/food-wine/91550729/Making-New-Zealand-butter-the-best
from
https://ellieplume83.wordpress.com/2017/04/14/making-new-zealand-butter-the-best/
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